SOCA2016

SOCA2016

#‎SOCA2016‬: During the President’s day celebration today, July 29, College of Arts and Sciences Dean and former Research Director, Dr Neyrma Neyra-Cabatac was awarded the Presidential Honor for her exemplary work in research leading to the development of SCC products such as the calamansi juice, calabash wine, coco syrup, and the coco sugar. Dr Cabatac was given a trophy and a cash incentive from SCC. (SCC-MPCD)


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